Creating Entrepreneurs in Food Roadshow, Luton, UK

CEF Roadshow On the 2nd November, the CEF projects first Multiplier Event will take place in the University of Bedfordshire, Luton. This FREE event will welcome aspiring entrepreneurs in farming, academics and other stakeholders involved in the future of farming and short food supply chains. This conference style event will provide participants with information on the scope Read more about Creating Entrepreneurs in Food Roadshow, Luton, UK[…]

Yanqing Duan

University of Bedfordshire part of European project to give food entrepreneurs a helping hand

The University of Bedfordshire has joined forces with European partners to help food entrepreneurs across Ireland and Europe. The EU-funded project worth over €220,000, called Creating Entrepreneurs in Food, aims to build food innovation and entrepreneurship-focused rural communities and economies across Europe. The University’s Business and Management Research Institute (BMRI) will work with the Galway-Mayo Read more about University of Bedfordshire part of European project to give food entrepreneurs a helping hand[…]

Organic Vegtables

Local food entrepreneurs can benefit from GMIT project

RoscommonDaily.com, January 2017 Local food entrepreneurs have received a further boost, following the unveiling of the Castlerea Food Hub last November, with the recent announcement of a new GMIT project. GMIT has been awarded EU funding for a unique project called “Creating Entrepreneurs in Food (CEF)’, which aims to build food innovation and entrepreneurship-focused rural Read more about Local food entrepreneurs can benefit from GMIT project[…]

Flowering buds

GMIT secures EU funding to develop food entrepreneur-focused rural economics

GMIT has been awarded EU funding for a unique project called “Creating Entrepreneurs in Food (CEF)’, which aims to build food innovation and entrepreneurship-focused rural communities and economies in the west, and develop a model for Ireland and Europe. The funding of just over €220,000, from the European Erasmus+ Key Action 2 Fund, has been Read more about GMIT secures EU funding to develop food entrepreneur-focused rural economics[…]

Fresh Local Produce

GMIT secures EU funding to develop food entrepreneur-focused rural economies

Galway Advertiser, Thu, Jan 12, 2017 GMIT has been awarded funding for a unique project called Creating Entrepreneurs in Food, which aims to build food innovation and entrepreneurship-focused rural communities and economies in the west, and develop a model for Ireland and Europe. The allocation of just over €220,000, from the European Erasmus+ Key Action Read more about GMIT secures EU funding to develop food entrepreneur-focused rural economies[…]