Creating Entrepreneurs in Food

What is CEF?

This project is funded by the European Erasmus+ KA2 fund: Strategic Partnerships for vocational education and training.


The project aims to promote and support those involved in Short Food Supply Chains by providing them with entrepreneurial work based training and opportunities to connect, collaborate and knowledge share with other food producers.[…]


An accredited course aimed at providing entrepreneurial training will be developed for those involved in the short food supply change. The objective of the course is to provide the target group with the knowledge and work-based skills required to foster and develop their food ideas into successful businesses. […]


A dedicated web portal hosting an interactive forum will be designed as a Project Output which will serve as a support to existing and developing food entrepreneurs and those involved in short food supply chains. […]

Maria McDonagh

Dr Lisa Ryan

Brendan Allen

Mrs. Natalia Truszkowska

European Council of Young Farmers
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Marina Rowe

University of Bedfordshire
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Yanqing Duan

University of Bedfordshire
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Maria Woźniak

The Polish Beef Association
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Ronan Byrne

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